Address
316 West Geer St, Suite A, Durham, NC 27701
Hours
Mon. Closed
Tue. - Thu. 11am - 9pm
Fri. & Sat. 11am - 10pm
Sun. 11am - 8pm
Downtown Durham's neighborhood bottle shop and wine bar offering curbside pickup, local delivery, and shipping to 43 states.
Free Delivery in Durham & Chapel Hill
with a $120 Minimum Order.
Raleigh, Cary, Hillsborough and Surrounding
zip codes minimum $200.
We cannot ship to ND, SD, NH, UT, MS, PA, or KY. email info@louelladurham.com for shipping options
This is the second vineyard Herb Quady planted on his home property, just on the next slope from his Mae’s vineyard. Herb comes from a family of California winemakers, and has fully engaged himself in the southern Oregon wine industry. He farms his home site, as well as a slew of other organic vineyards in southern OR under his "Applegate Vineyard Management" umbrella alongside his mother in law. He also owns and operates Quady North winery. ORGANIC
Maloof Wines is a husband-and-wife winery team based in Forest Grove, OR. We are dedicated to making wines full of energy, with the number one goal of truly capturing a place and time in each bottle. We work closely with our farmers to achieve this goal, and consider them to be the true inspiration of our work. We are focused on producing single vineyard wines of often overlooked or misunderstood white varieties, in addition to making some fun and funky Cuvées of all colors.
A true yin and yang team. One materials engineer grounded in hard science, and one restaurant professional with a sensory aligned M.O. Two nerds with a penchant for good hospitality and properly fermented pizza dough.
Bee Maloof represents the hard science behind the project. Prior to playing with grapes, she worked for close to a decade as a materials science engineer within the aerospace industry. As a long-time lover of food and wine, Bee turned her scientific eye from rotorcraft to winemaking during the 2016 harvest.
Ross Maloof broke into the production side of the wine industry initially by traveling to Oregon to visit some friends, and ended up interning during harvest in the Willamette Valley. Prior to getting his first taste for winemaking, he worked for just over a decade in the Philadelphia dining scene, with a huge focus on beverage.
Maloof Wines has been making juice since 2015, and are proudly produced aside our best pals from Fossil & Fawn at our estate vineyard, No Clos Radio, just outside of Forest Grove, OR.
Don’t you dare hesitate to reach out to us!
Yours in grapes n such,
Ross & Bee
LouElla is Downtown Durham's neighborhood bottle shop, bar, and event space offering curated wine, craft beer, and fortified selections from family operated producers. The business takes its name and mission from owner and proprietor Campbell Davis's Great Aunt LouElla who was much beloved for her warmth, hospitality, and generous spirit. Whether we are serving you at the bar or helping you pick that perfect bottle to host your celebration, our mission is to share LouElla's hospitality with the community.
Campbell Davis
Owner & Manager
For Cam Davis, LouElla is the culmination of more than 20 years of experience in the hospitality and beverage industry. Cam has successfully managed some of Durham’s finest locally and nationally recognized establishments, including Hutchin's Garage, Guglhupf, Rue Cler, and Durham Catering Company. He brings a wealth of wine and beverage knowledge, not only from his extensive restaurant experience, but also from his tenure as Durham Sales Manager for wine distributor Bordeaux, Fine and Rare.
Hours
Mon. Closed
Tue. - Thu. 11am - 9pm
Fri. & Sat. 11am - 10pm
Sun. 11am - 8pm