316 West Geer St, Suite A, Durham, NC 27701
Tue. 11am - 8pm
Wed. & Thu. 11am - 9pm
Fri. & Sat. 11am - 10pm
Sun. 11am - 8pm
Downtown Durham's neighborhood bottle shop and wine bar offering online ordering with curbside pickup and free delivery.
Free Delivery throughout the Triangle* with a $89.99 Minimum Order
* Durham, Chapel Hill, Raleigh, Hillsborough, and Cary
Tasting Notes: Aromas of passion fruit and nut oil. The creamy tropical fruits flavors are light, well-balanced and elegant. Certainly fun to drink.
Joh. Jos. Prum Description
From Johann Josef to Sebastian to Manfred—and now, to Katharina—the hereditary line of Prüms at this estate is straight and strong. Why is J.J. Prüm still the most famous name in German wine after a hundred years? Partly because their light and racy wines epitomize the region, partly because they possess several incredible vineyard sites and an extraordinary percentage of ungrafted vines within them, which links them to an historic era of German winegrowing... and honestly, it’s partly showbiz. Few humans alive have ever seen the cellar at J.J. Prüm, or Manfred’s mysterious brother Wolfgang who toils down there. The mystery is compounded at the epic dinners that Manfred and his daughter Katharina host for visitors, during which Manfred disappears for up to 20 minutes rummaging around for the “perfect” bottle to pour, which is invariably old and invariably served blind. Who can resist such a presentation?
The 33.5 acre estate produces about 13,000 cases annually. The wines are feather-light, never over-extracted, low in alcohol, transparent as glass, and petrolly as hell in those first 15 years or so; after that, they really get going. Prüm is not tiny, they’re not a thousand years old, and they’re not doctrinaire about vinification; they are simply the quintessential Mosel estate and the benchmark for all German wine.
The Wehlener Sonnenuhr is the most famous and best vineyard of Joh. Jos. Prüm Estate. It offers perfect growing conditions for the Riesling grape with its deep, weather-beaten grey slate soil, a good water support, an extreme steepness of up to 70 % and its optimal south-south-west exposure. The Wehlener Sonnenuhr – and the same does apply for the Zeltinger Sonnenuhr - is named after the sundial („Sonnenuhr“ literally means sundial) erected in the vineyard in 1842 by Jodocus Prüm, an ancestor of J.J. Prüm, to give the workers a better time orientation. The wines of the Wehlener Sonnenuhr possess an excellent structure, show beautiful, ripe aromas and flavours (typically stone fruits, like peach), a fine minerality and great depth and length. Especially after having been aged for some years, their harmony, finesse and expression is unique.
LouElla is Downtown Durham's neighborhood bottle shop, bar, and event space offering curated wine, craft beer, and fortified selections from family operated producers. The business takes its name and mission from owner and proprietor Campbell Davis's Great Aunt LouElla who was much beloved for her warmth, hospitality, and generous spirit. Whether we are serving you at the bar or helping you pick that perfect bottle to host your celebration, our mission is to share LouElla's hospitality with the community.
Owner & Manager
For Cam Davis, LouElla is the culmination of more than 20 years of experience in the hospitality and beverage industry. Cam has successfully managed some of Durham’s finest locally and nationally recognized establishments, including Hutchin's Garage, Guglhupf, Rue Cler, and Durham Catering Company. He brings a wealth of wine and beverage knowledge, not only from his extensive restaurant experience, but also from his tenure as Durham Sales Manager for wine distributor Bordeaux, Fine and Rare.