Winemaker Notes

Ruby red with deep intensity and hue. Fruity, fine and elegant aromas dominated by wild berries, along with array of spicy notes. Fruity on the palate with good tannins and a lingering finish.

Chianti Classico is the cornerstone of the estate’s production. The vineyards are located in Castelnuovo Berardenga, in the southeastern part of the Chianti Classico appellation, to the southeast of Siena. Almost exclusively with a southwestern exposure, they sprawl across ventilated slopes at an altitude ranging from 320-420 meters above sea level. Geologically, the terrains are mixed: in the higher parts the soil is predominantly rock quartz and calcareous alberese mixed with alluvial pebbles; strataform sandstone and loam characterize the vineyards on the edge of the Colli Senesi in the direction of the Crete Senesi. First vintage 1967.

Professional Ratings

93pts James Suckling

A firm and silky red with cherry, dried flower and orange peel aromas and flavors. It’s medium-bodied with fine tannins and a fresh and focused finish. Needs a little time to soften but I already enjoy the energy here. Drink or hold.

91pts Wine Spectator

This has a saline undercurrent to the cherry, cinnamon, rose hip, earth and Tuscan scrub flavors, all backed by a solid base of tannins and vibrant acidity. Long, energetic finish. Best from 2024 through 2030.

91pts Robert Parker's Wine Advocate

The Fèlsina 2021 Chianti Classico Berardenga has a spicy or crunchy side that I often find with Sangiovese. There is a lot of fruit brightness here with cassis, red cherry, mineral, dried tobacco and grilled rosemary. This is an easy-drinking Tuscan red with the natural acidity and brightness to pair with a classic lasagna or eggplant parmigiana.